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PRODUCT INFORMATION

We provide product information such as gelato ingredients and nutritional components.

Common information for all gelatos:

◎Manufacturer: Tonoya Construction Co., Ltd. Direct from the Produce Division / 2896 Kashiwara, Shinanomachi, Kamiminochi District, Nagano Prefecture

◎Manufacturer: Tonoya Construction Co., Ltd. Centotto Gelato (Centotto Gelato) / 3442-1 Kashiwara, Shinanomachi, Kamiminochi District, Nagano Prefecture

Storage precautions: Store at home at temperatures below -18°C.

とうもろこし
Corn gelato

Corn

CORN

Type: Ice milk Milk fat: 4.7%, Milk solids: 11.6%, Non-fat milk solids: 6.9%
Ingredients: Milk (produced in Nagano Prefecture), corn (produced in Shinanomachi, Nagano Prefecture), fresh cream, granulated sugar, glucose, skim milk powder, powdered starch syrup
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information (per piece/estimated value)]
Energy 199kcal / Protein 2.4g / Fat 7.7g / Carbohydrates 29.9g / Salt equivalent 0.1g
Allergens: Milk products

なつはぜタルト
NATSUHAZE Tarte gelato

NATSUHAZE Tarte

NATSUHAZE - TART

Type: Ice milk Milk fat: 4.6%, Milk solids: 11.4%, Non-fat milk solids: 6.8%
Ingredients: Milk (produced in Nagano Prefecture), Natsuhaze jam (produced in Shinano Town, Nagano Prefecture), fresh cream, granulated sugar, butter cookies (wheat flour produced domestically), skimmed milk powder, powdered starch syrup, glucose
Additives: trehalose, emulsifier (contains soy), leavening agent, flavoring, stabilizer (polysaccharide thickener, sodium alginate)
Content:
110ml
[Nutritional information (per piece/estimated value)]
Energy 298kcal / Protein 6.7g / Fat 8.7g / Carbohydrates 48.3g / Salt equivalent 0.09g
Allergens: Milk, eggs, wheat

黒姫高原牛乳
Kurohime Highland Milk Gelato

Kurohime Highland Milk

KUROHIME - MILK

Type: Ice cream Milk fat: 9.0%, Milk solids: 19.7%, Non-fat milk solids: 10.7%
Ingredients: Raw milk (produced in Shinanomachi, Nagano Prefecture), fresh cream, granulated sugar, skimmed milk powder, powdered starch syrup, glucose
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 260kcal / Protein 7.3g / Fat 13.6g / Carbohydrates 27.1g / Salt equivalent 0.2g
Allergens: Milk products

抹茶
Matcha Gelato

Matcha

GREEN - TEA

Type: Ice cream Milk fat: 8.1%, Milk solids: 15.7%, Non-fat milk solids: 7.6%
Ingredients: Milk (produced in Nagano Prefecture), fresh cream, granulated sugar, skimmed milk powder, powdered starch syrup, matcha, glucose
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 297kcal / Protein 0.2g / Fat 18.7g / Carbohydrates 31.9g / Salt equivalent 0.3g
Allergens: Milk products

えんめい茶
Enmei Tea Gelato

Enmei TeaⓇ

BREND - TEA "ENMEI - CHA"

Type: Ice milk Milk fat: 5.9%, Milk solids: 14.6%, Non-fat milk solids: 8.7%
Ingredients: Milk (produced in Nagano Prefecture), fresh cream, granulated sugar, skimmed milk powder, powdered starch syrup, blended wild grass tea leaves (Enmei tea: Habu tea, Job's tears, Kumazasa, Goji berry leaves, Enmei grass (produced in Shinanomachi, Nagano Prefecture)), glucose
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information: (per piece/estimated value) ]
Energy 248kcal / Protein 5.1g / Fat 10.8g / Carbohydrates 32.7g / Salt equivalent 0.09g
Allergens: Milk products

トマト
Tomato gelato

tomato

TOMATO

Type: Ice cream
Ingredients: Tomatoes (produced in Shinanomachi, Nagano Prefecture), granulated sugar, powdered starch syrup, glucose
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 149kcal / Protein 1.5g / Fat 2.6g / Carbohydrates 29.9g / Salt equivalent 0.02g
Allergens: No specific ingredients are used.

ブルーベリーヨーグルト
Blueberry Yogurt Gelato

Blueberry Yogurt

BLUEBERRY YOGURT

Type: Lactic ice cream
Ingredients: Yogurt (made in Japan), blueberry jam (made in Shinanomachi, Nagano Prefecture), granulated sugar, glucose
Additives: trehalose, stabilizer (thickening polysaccharide)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 336kcal / Protein 0.2g / Fat 16.4g / Carbohydrates 46.8g / Salt equivalent 0.3g
Allergens: Milk products

花豆
HANA-MAME Beans Gelato

HANA-MAME beans

HANA MAME

Type: Ice milk
Ingredients: Milk (produced in Nagano Prefecture), granulated sugar, adzuki beans (produced in Nagano Prefecture), fresh cream, skim milk powder, powdered starch syrup, glucose
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 251kcal / Protein 5.2g / Fat 13.1g / Carbohydrates 28.0g / Salt equivalent 0.3g
Allergens: Milk products

チョコリッチ
Chocolate Gelato

Chocorich

CHOCO - RICH

Type: Ice cream
Ingredients: Chocolate (cocoa beans (from Ecuador)), granulated sugar, powdered starch syrup, cocoa powder, glucose
Additives: trehalose, stabilizer (thickening polysaccharide), lecithin (contains milk ingredients and soybeans)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 325kcal / Protein 7.2g / Fat 16.1g / Carbohydrates 37.8g / Salt equivalent 0.04g
Allergens: Milk ingredients, soybeans

Rhubarb Gelato

Rhubarb

RHUBARB

Type: Ice cream
Ingredients: Rhubarb jam (rhubarb (produced in Shinanomachi, Nagano Prefecture)), granulated sugar, powdered starch syrup, glucose
Additives: Trehalose, stabilizer (thickening polysaccharide)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 147kcal / Protein 3.4g / Fat 0.1g / Carbohydrates 33.0g / Salt equivalent 0.008g
Allergens: No specific ingredients are used.

ルバーブ
セロリ
Celery Gelato

celery

CERELY

Type: Ice cream
Ingredients: Celery (produced in Nagano Prefecture), granulated sugar, dietary fiber (inulin), powdered starch syrup, lemon, ginger, glucose
Additives: Trehalose, stabilizer (thickening polysaccharide)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 146kcal / Protein 3.2g / Fat 2.1g / Carbohydrates 28.6g / Salt equivalent 0.03g
Allergens: No specific ingredients are used.

かぼちゃ
かぼちゃカップb.jpeg

pumpkin

PUMPKIN

Type: Ice milk
Ingredients: Milk (produced in Nagano Prefecture), pumpkin (domestic), glucose (domestic), fresh cream, granulated sugar, skim milk powder, powdered starch syrup
Additives: trehalose, emulsifier, stabilizer (thickening polysaccharide, sodium alginate)
Capacity: 110ml
[Nutritional information: (per piece/estimated value)]
Energy 231kcal / Protein 3.3g / Fat 7.4g / Carbohydrates 37.8g / Salt equivalent 0.08g
Allergens: Milk products

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